Recipes

Outdoor Cooking: Asian Camping Hot Pot Recipe

Is there one way to make your camp kitchen glamping that will keep everyone engaged and full by the end? Absolutely, hot pot. Hot pot is for indoor dining typically, but you can easily recreate this delicious experience with the right equipment on your next outdoor adventure.

What Is A Hot Pot?

Originating in China, hot pot has spread to kitchens across Asia, with local spices and flavors. In an Asian-style hot pot, a number of people assemble around a table with a hot plate as the focal point, a boiling soup, and individual components to season and simmer the broth. Thereafter, the components are arranged in separate soup bowls for consumption.

Ingredients for Your Asian Hot Pot

  1. Broth Base: You can either buy a pre-made hot pot broth or make your own with ingredients like chicken stock, soy sauce, ginger, garlic, and a splash of sesame oil.
  2. Protein: Thinly sliced beef, pork, chicken, or tofu are great options. For extra flavor, try seafood like shrimp or fish.
  3. Vegetables: Bok choy, mushrooms (shiitake, enoki, or oyster), spinach, cabbage, and carrots.
  4. Noodles: Rice noodles or udon noodles work well for this dish.
  5. Dipping Sauces: A mixture of soy sauce, chili paste, sesame oil, and garlic, or any sauce you prefer.

How to Prepare Your Hot Pot

Step 1: Prepare the Broth

Bring your broth ingredients to a boil in a pot. Adjust the seasonings to taste. You can make the broth spicy by adding some chili paste or fresh chili.

Step 2: Set Up Your Cooking Station

The ARC 15.5 Stainless Steel Single Burner Propane Stove is perfect for camping because it’s compact, durable, and powerful. With 15.5 inches of cooking space and a reliable burner, you can easily heat your broth and keep it at a simmer while everyone adds their ingredients. It’s also easy to clean after your meal, so you can focus on enjoying the outdoors.

Step 3: Cook Your Ingredients

Add the meat and vegetables to the simmering broth. Cook in batches, adding what everyone wants to enjoy at the moment.

Step 4: Serve & Enjoy

Once the ingredients are cooked, dip them into your favorite sauce, and enjoy the meal with your camping companions.

Why Use the ARC 15.5” Stainless Steel Single Burner Propane Stove?

The ARC 15.5” Stainless Steel Single Burner Propane Stove is an excellent choice for cooking your hot pot outdoors. Its sturdy stainless steel construction ensures it can handle the heat and weight of your cooking pot, and the adjustable flame control gives you the flexibility to adjust the heat perfectly for your broth. Additionally, it’s portable with only 7 lbs, making it ideal for camping trips. 37,000 BTU per hour high-pressure firepower output is sufficient for outdoor cooking needs.

Conclusion

With the right tools and ingredients, making an Asian hot pot while camping can be an unforgettable experience. The ARC 15.5” Stainless Steel Single Burner Propane Stove makes it easy to enjoy a hot, flavorful meal outdoors. So, the next time you’re planning a camping trip, make sure to bring the essential gear and get ready to enjoy a delicious, communal meal with your loved ones. Happy cooking!

 

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